Canada Day Sharing Menu

July 1, 2019

$35 PER PERSON

– minimum 2 person –

 

Course 1

House bread

 

Course 2

Strawberry and tomato salad, ricotta, mason street greens

Slow cooked steelhead, lemon, crispy salmon skin, herbs

Radish, sunflower seeds, tonnato

 

Course 3

Halibut, sea vegetables, coconut broth

Pork belly roasted, pine nut vinaigrette

Roast turnip and black kale, bagna Cauda

 

Course 4

Nanaimo Bar

 

 

– menu is subject to change based on seasonality and availability of ingredients –