Join us for Part 2 of our Winemaker Dinner Series as we welcome Winemaker Dan Wright from Unsworth Vineyards on Sunday, June 2nd! Come enjoy some fine wines chosen by Sommelier Anna Romeyn paired with delicious dishes from Chef Brian and Chef Chris. Dinner includes 5 wines paired with 5 courses and canapes.
Please call 250-940-4090 to reserve your spot. A credit card will be required at the time of reservation.
Charme de L’ile NV:
Foie gras torchon, salmon skin cracker, lemon
guanciale, strawberry, dill/basil, black pepper
Oysters carbonate, ver jus pearl, long pepper
Elderflower Cured Halibut smørrebrød, shiso, green garlic, summer flowers, seedy bread
Cuvee de L’ile 2015
Koji pork coppa, onion, black garlic, bitter green
lamb loin, piperade, smoked cauliflower, sorrel, cascara jus