almond, coconut, poached & dried fruit

peach compote, pumpkin seed

salted butter, maple syrup

two eggs any style, sausage, bacon, sourdough toast, roast potatoes

caramelized onion, goat cheese, arugula salad, roast potatoes

rye toast, cream cheese, caper, red onion, dill, green salad

two eggs poached, Canadian bacon, spinach, hollandaise, roast potatoes

English muffin, steamed egg, beef tallow hashbrown, tomato, spicy mayo, green salad

two eggs poached, chickpea, tomato, cucumber & radish salad, multigrain toast

spruce vinaigrette, radish

ampersand vodka, clamato, oxymel

sparkling wine, orange

cultured butter, sea salt

garlic, orange, thyme

seasonal accompaniments

crème fraîche, sumac, radish, lemon vinaigrette

verjus vinaigrette

quince, salal crisp, milk buns

squash, ricotta, brown butter, sage

hollandaise

caramelized onion, potato, le canotier, green salad

seasonal mushrooms, comté, hazelnut

buttermilk cod, kosho aioli, fries

leek, yuzu beurre blanc, roe

romesco, carrot, cashew

cheddar, lettuce, tomato, pickles

cultured butter, sea salt

garlic, orange, thyme

mignonette, lemon, hot sauce

cocktail sauce

coconut dressing, radish, lime leaf

tonnato, shishito, perilla

crème fraîche, sumac, radish, lemon vinaigrette

verjus vinaigrette

squash, ricotta, brown butter, sage

quince, salal crisp, milk buns

seasonal mushrooms, comté, hazelnut

cauliflower, raisin, pine nut

leek, yuzu beurre blanc, roe

clams, romesco, fregola, saffron

beet & garlic purée, salal berry jus

add foie gras 16

celeriac, chanterelle, nduja

celeriac purée, red wine jus

pommes aligot, peppercorn jus

jam, lavash, honeycomb

orange cake, douglas fir sorbet, lemon curd

puff pastry, pumpkin jam, malted mousse

dark chocolate, huckleberry sorbet, cacao nib

pink peppercorn, vanilla chantilly

one scoop, assorted flavours

cultured butter

orange, thyme, garlic

mignonette, lemon, hot sauce

cocktail sauce

potato, peppers, sumac

grana, kosho aioli

whipped ricotta, nduja

cheddar, lettuce, tomato, pickles

fancy sauce

jam, honeycomb, lavash

Sheringham Aqvavit, Copperpenny No. 006 Oyster Shell Gin, dill infused Dolin Dry, pickle

Woods Arancello, honey, lemon, cava

Wayward Char #3 Gin, Aperol, oat, citrus

Sheringham Beacon gin, white crème de cacao, strawberry syrup, oat, lemon, foamer

Los Siete Misterios Doba-Yej, mia amata, citrus, pineapple, anise

Sherringham Whiskey, Fernet Hunter BC, spruce, salal, lemon, egg white, pepper

Chaga liqueur, Esquimalt Kina Salal, Oloroso sherry, Fernet Branca

Stillhead Pink Peppercorn Gin, Luxardo Bitter Bianco, Fernet Hunter Granit, Esquimalt Dry Vermouth

Planteray dark rum, Renegade New Bacolet rum, honey shine amber, rosehip liqueur, bitters

Rosemary, verjus, soda, lemon oil

Noa apéritif, grapefruit, lime, agave, soda

Salal, pineapple, lime, soda

Noa sweet vermouth, amaro, apéritif, bitter, orange

Kombucha

Field Blend, 355ml

Batch Twelve, 6.5%

Rose de Grambinus, 375ml

Lambic with raspberry, 5%

Neverending, 473ml

German Pilsner, 5%

Goldilocks, 473ml

Hazy lager w/ white pepper & cherry blossom