Menu The Courtney Room Menu | best Victoria restaurant

New!

Open for dinner 4pm to 9pm Wednesdays through Sundays
Dinner menu will feature rotating seasonal favourites

To Start

Potatoes Courtney 10
duck fat potatoes, pickled shallot ranch
Poutine 16
smoked ham, cheese curds, whiskey foie jus, maple syrup
Gem Lettuce Salad 17
gem & curly lettuce, charred garlic dressing, cured coppa, Alpindon cheese, walnut rye
Beef Tartare 18
Two Rivers tenderloin, tahini, pickled shallot, agretti, parsley, mustard, quail egg, rye crisps
Grilled Meatballs 22
leek, almond, grilled mushrooms, green garlic, sesame, yogurt, potato flatbread

Mains

The Courtney Room Burger 21
dry aged Two Rivers beef burger, TCR burger sauce, lettuce, cheddar, pickles, brioche bun, choice of hand-cut fries, green salad or daily soup
Stuffed Handmade Pasta 30
confit mushrooms, basil, chili, parmesan, choice of tomato or lamb bolognese
Baked Halibut & Fresh Spot Prawn 45
sea vegetables, white turnip, bok choy, rhubarb, pineapple weed
Peace Country Grilled Lamb Loin 42
herb tamale, mustard greens, tahini, chimichurri
CACHE CREEK STEAK FRITES
seasonal vegetables, pont neuf fries, watercress, beef jus, maître d’ butter
6oz Beef Tenderloin 42

Dessert

House Cocktails

PUZZLE TREE? 17
Sheringham Akvavit, Lillet Blanc, St. Germain, rhubarb
CHEERS TO HADES 17
Appleton Estate XV, Wray & Nephew, Fernet Branca
RETURN TO SUMMER 16
Blanco Tequila, grenadine, house orgeat, lemon
POTION 17
Sarsaparilla bourbon, Benedictine, Luxardo Maraschino, Taboo Absinthe, rootbeer bitters, cedar smoke
FRENCH 250 17
Empress 1908 Gin, Wild Mountain Honey, Lemon, Unsworth Charme de L'Ile

Classic Cocktails

G&T 14
local gin, Sparkmouth tonic, seasonal garnish
SPRITZ 14
Aperol, Unsworth Charme de L'Ile, orange, olive
DAIQUIRI 14
DeVine Honey Shine Silver, lime
MAI TAI 17
DeVine Honey Shine Silver, DeVine Honey Shine Gold, Curaçao, house orgeat, lime, mint
GIBSON 15
Ampersand Gin, Noilly Prat, house vermouth olive
TORONTO 17
Lot 40 Rye Whiskey, Fernet Branca, lemon
SNAKE BITE 14
Simple Things Pilsner, Sea Cider 'Kings & Spies', cassis

Draught Beer & Cider

Bottles & Cans

'Big Gulps Huh' Blue Raspberry Lemonade Sour 10
Backcountry, Squamish, 5.5%, 473ml
Trailbreaker Pale Ale 10
Backcountry, Squamish, 5.5%, 473ml
Vibrant Things Tropical Pale Ale 10
Steel & Oak, New Westminster, 4.6%
FC+ Stout 9
Ile Sauvage, Victoria 7% 473ml
Dark Matter 7
Hoyne, Victoria, 3.5%

Wine by the Glass

Charme de L'Ile 12
Unsworth, Vancouver Island, BC NV
Vintage Bub 15
Okanagan Crush Pad, 'Haywire', Okanagan Valley, BC 2013
Blanc de Blancs 27
Pierre Gimmonet, '1er Cru Cuis', Champagne, France NV
Sauvignon Blanc 12/19
Okanagan Crush Pad, 'Haywire', Okanagan Valley, BC 2017
Riesling 12/19
Kitsch, 'Esther's Block', Okanagan Valley, BC 2017
Pinot Gris 13/21
Quail's Gate, 'The Bench', Okanagan Valley, BC 2017
Chardonnay 15/24
Meyer Family, 'Stevens Block', Naramata Bench, BC 2018
Pinot Noir Rosé 11/17
Unsworth, Vancouver Island, BC 2018
Field Blend Rosé 13/21
Averill Creek, 'Joue', Cowichan Valley, BC 2018
Pinot Noir 15/24
Kitsch, Okanagan Valley, BC 2018
Syrah Blend 13/21
Le Vieux Pin, 'Petit Rouge', Okanagan Valley, BC 2018
Bordeaux Varietals 16/26
Winemaker's Cut 'Bohemian Cuvée', Okanagan Valley, BC 2018
Bordeaux Varietals 24/38
Black Hills Estate, 'Nota Bene', Okanagan Valley, BC 2016

Single Malt Whiskey

The Courtney Room