As a locally owned and operated restaurant, The Courtney Room seeks to convey the bounty of the West Coast through our menu offerings. With dishes that are ingredient driven and celebrate seasonality, we strive to partner with local farms, distilleries and more to craft our menu.

To learn more about any of our partners, follow the links below.

Littlest Acre Organics
Square Root Organic Farm
Lance Staples – Wild Food Forager
Sweet Beans Organic Farm
Saanich Organics

Island Farmhouse Chicken Farm

Finest at Sea Seafood
West Pacific Seafoods
46 South Co Seafood

Acadian Caviar – NB

Working Culture Bread

Two Rivers Meats
Hiro Wagyu – Abbotsford
Legends Haul
Peace Country Lamb

Spirit Wares (Plateware)
Medium Rare Chef Apparel