Dine Around 2022

January 10 to February 6!  Come and join us for the most anticipated foodie event of the year! Enjoy three courses that showcase the best of local ingredients, with optional BC…

NYE Tasting Menu in The Courtney Room

December 31, 2021

Join us in welcoming 2022 with a special five-course tasting menu in the upper dining room.  View Menu First Seating 5pm-5:45pm $110 Wine pairings +$80 Second Seating 8pm-8:45pm $130* Wine…

Lunch is Back!

Back by popular demand… We are pleased to announce that we will be offering lunch service throughout December! Starting November 29th Monday-Friday 11am-2pm See Menu Book your reservation today!

Island Eats Dinner

October 24, 2021

Join us in celebrating THE LAUNCH OF THE ISLAND EATS COOKBOOK, FEATURING SIGNATURE CHEFS’ RECIPES FROM VANCOUVER ISLAND INCLUDING OUR OWN COURTNEY ROOM CHEFS. You’re invited to an unforgettable dinner…

Chef’s Seasonal Tasting Menu

The Chef’s Seasonal Tasting Menu highlights the finest ingredients our suppliers can provide. Trust us – allow our talented chefs to guide you through a multi-course menu displaying the bounty…

Mother’s Day Dinner for 4

Because Mother’s Day doesn’t end at Brunch. Surprise Mom with a culinary feast from The Courtney Room. Designed to take away, enjoy 14 dishes over a three-course meal, complete with…

Date Night in a Diamond Room

How about a Date Night in a Diamond Room… Escape the routine with a culinary staycation at The Magnolia Hotel. Indulge in a deliciously curated dinner from our restaurant showcasing…

Pop-Up Pantry

Starting April 17th, we are opening up shop in The Restaurant for the time being, stop on by to stock up TCR granola, select BC and international wines, handmade pasta,…

Brunch!

Take your time, sleep-in and leave the cooking to us! Celebrate the weekend with brunch classics, exclusive brunch cocktails, fresh squeezed juices & Drumroaster espresso. Available Saturday and Sunday from 7am-2pm,…

Valentine’s 2021

Whether it’d be your valentine or palentine, you can come and enjoy a three-course dining experience with a specialty curated seasonal menu from our chefs to help you celebrate the…